35 Years and Just Getting Started: A Q&A With Laura Dunn Nelson
Laura Dunn Nelson has spent decades in food safety. Now she's bringing that knowledge, and her stories, to WorkForge. We asked her to share a few.
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The latest insights, Trends, and Strategies for Workforce Development
3 Big Takeaways from the American Food Manufacturers Summit
Many plants aren’t there yet, but more leaders are realizing it’s time to rethink safety culture, training, and workforce readiness.
Andrea Savage
Nov 19, 2025
What National Breadstick Day Can Teach Us About Great Training
On National Breadstick Day, we explore how great breadsticks and great training share the same recipe: density, flavor, and presentation.
Andrea Savage
Oct 30, 2025
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